Well-known in the area for their catering business, Jim Riley and Chris Ottobre, Culinary Institute of America graduates, are pleased to introduce their colleague, Tony Papoutsis, who also attended the CIA.

Jim, Chris and Tony will use only the finest ingredients and the freshest ideas while still providing the traditional flavors that people enjoy. In these difficult times, the comfort of a hearty, reasonably-priced meal from Terra Luna Pizza can lift the spirits.